This version of Mystery Pie is 35 years old. Airy meringue enfolds crunchy crackers and pecans, all tucked under a smooth layer of whipped cream.
Author: SAUNDRA
This version of Mystery Pie is 35 years old. Airy meringue enfolds crunchy crackers and pecans, all tucked under a smooth layer of whipped cream.
Author: SAUNDRA
This version of Mystery Pie is 35 years old. Airy meringue enfolds crunchy crackers and pecans, all tucked under a smooth layer of whipped cream.
Author: SAUNDRA
This is a traditional Muslim bean pie that most people have never had and even more have never made. Made with navy beans, it is surprisingly a wonderful dessert. Once you've had it, you'll love making...
Author: Imam Qadriyyah S Mabel-Doroth
If you like macaroons, you'll love this pie! The textures make the pie even more interesting. Serve with whipped topping or vanilla ice cream.
Author: Alice Deal Richardson
This chocolate and vanilla pudding pie was the highlight of a trip to Minot, ND many years ago. It was served at a restaurant there.
Author: Deb
This is a traditional Muslim bean pie that most people have never had and even more have never made. Made with navy beans, it is surprisingly a wonderful dessert. Once you've had it, you'll love making...
Author: Imam Qadriyyah S Mabel-Doroth
If you are lucky enough to get your hands on some fresh huckleberries, this is a wonderful recipe. Lemon zest adds a little extra kick!
Author: SAUNDRA
Yummy brownies topped with chocolate pudding and whipped topping. This is a favorite in my family.
Author: Phyllis
This rich pie boasts a dense and creamy layer of sugar and butter, topped by a cloud of whipped cream mixed with tart pineapple and crunchy pecans. Please note: this recipe contains raw eggs. We recommend...
Author: SAUNDRA
This rich pie boasts a dense and creamy layer of sugar and butter, topped by a cloud of whipped cream mixed with tart pineapple and crunchy pecans. Please note: this recipe contains raw eggs. We recommend...
Author: SAUNDRA
If you are lucky enough to get your hands on some fresh huckleberries, this is a wonderful recipe. Lemon zest adds a little extra kick!
Author: Saundra
This pie is delicious, with or without a filling. I make it with pecans and serve it with whipped topping and one shake of nutmeg on top. Or I make it without pecans and fill it with a fruit filling such...
Author: Penny
Delicious warm topped with whipped cream! This recipe can also be doubled -bake 2 pies and freeze one for later.
Author: JBS BOX
An almond-filled, soft, and sweet pie. Serve this warm with vanilla ice cream, sprinkle with icing sugar, or cover with icing.
Author: Annleih
This recipe was given to me by the lady that baked pineapple-coconut-pecan pies for a little cafe that is no longer open but was known for its pies. It is truly addicting.
Author: LEABRAUN
A pie filling made with nuts and chocolate, and flavored with bourbon. Serve warm with ice cream.
Author: Judi
A fluffy pineapple custard pie with rum flavoring. This is called Champagne Pie because it's so light and delicate.
Author: Allrecipes Member
This recipe was given to me by the lady that baked pineapple-coconut-pecan pies for a little cafe that is no longer open but was known for its pies. It is truly addicting.
Author: LEABRAUN
This is a pie traditionally served at the annual Kentucky Derby for 50 years.
Author: Heide F
Delicious warm topped with whipped cream! This recipe can also be doubled -bake 2 pies and freeze one for later.
Author: JBS BOX
Delicious warm topped with whipped cream! This recipe can also be doubled -bake 2 pies and freeze one for later.
Author: JBS BOX
You can make this pie with a regular pre-baked pie crust, or you can use the chocolate cookie crust included in this recipe.
Author: MARBALET
You can make this pie with a regular pre-baked pie crust, or you can use the chocolate cookie crust included in this recipe.
Author: MARBALET
This is just like a pecan pie, using oatmeal instead of pecans. During baking, the oatmeal forms a chewy, 'nutty', crust on top.
Author: Allrecipes Member
This is the best and lightest dessert after a very filling meal...a major favorite at every party! Also very versatile! You can make it very festive by substituting different flavors for each holiday...use...
Author: Allrecipes Member
I have been making this pie every Thanksgiving and it's usually the first pie to finish. This recipe makes two pies.
Author: NWILMOT
Love coconut macaroons? You'll love this version in a pie form.
Author: JJOHN32
Shredded coconut is pressed into an unbaked pie shell and baked. The macadamia nut filling is stirred up, poured into the crust and topped with a luscious coconut whipped cream topping.
Author: Linda Waddy
A fluffy pineapple custard pie with rum flavoring. This is called Champagne Pie because it's so light and delicate.
Author: Allrecipes Member
This pie does not sound very appetizing, but it is very good. To me it tastes like pumpkin pie. It is a good, tasty way to use up your tomatoes in the fall when you are tired of them.
Author: Corinne
This dessert is so scrumptious, my kids eat it up fast! It's exactly what it sounds like!
Author: ANDROMEDA050456
This dessert is so scrumptious, my kids eat it up fast! It's exactly what it sounds like!
Author: ANDROMEDA050456
Pie with melted candy bar and whipped topping. So easy, even a dummy can make it! Also good in a chocolate crumb pie crust.
Author: Allrecipes Member
This recipe tastes like pecan pie, but uses pinto beans instead of pecans!
Author: M Willits
This is a cake in a pie crust with a delicious chocolate layer. Serve warm with ice cream or sweetened whipped cream. Pecans may be substituted for the walnuts.
Author: Jean Rix
If you are lucky enough to get your hands on some fresh huckleberries, this is a wonderful recipe. Lemon zest adds a little extra kick!
Author: SAUNDRA
It took some experimenting, but I've finally come up with the perfect lime pie ... refreshing and easy. The pretzel crust adds an extra special touch and every time I serve it, I get rave reviews! When...
Author: Allrecipes Member
This is a pie traditionally served at the annual Kentucky Derby for 50 years.
Author: Heide F